At the Macy’s Dine & Demo group experience at Macy’s State Street in Chicago, guests taste and learn how to prepare recipes from top Macy’s chefs.
Private Group Program (1.5 hrs. or 2.5 hrs.)
Taste what Macy’s chefs are cooking up and learn to make them in a demonstration (90 min) or instructional course (2.5 hrs.) that is sure to delight! Learn to prepare the recipes of State Street favorites, like the famous Frango Mint Pie and Mrs. Hering’s Chicken Pot Pie, or we can create a customized menu catered to your group’s taste. To top it off, enjoy the completed dishes in a private dining experience. Each guest will receive a Macy’s Chicago tote bag including a 10% Visitor Savings Pass. Event space and pricing is based on availability, number of participants and menu selection. 30 guest minimum. At least two-week advance reservation required.